Donations

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Support Celiac Camp

Every dollar raised goes directly toward giving kids with Celiac Disease a week where they never have to ask if the food is gluten free. Celiac Camp is free for all campers and relies entirely on donations and grants to make that possible.

There are three ways to support us:   One-Time Donations  |  Corporate Sponsorships  |  In-Kind Donations
 

ONE-TIME DONATIONS

Make a direct financial contribution to Celiac Camp. Every amount helps cover the cost of camp programming, gluten-free meals, activities, and staffing for our 150+ campers and volunteers each summer. As the only required camper cost for Celiac Camp is a nonrefundable $25 appilcation fee per camper, we rely primarily on donations and grants to support Celiac Camp.

If you would like to make a large donation or donate appreciated stock, please email info@celiaccamp.org to receive the necessary information.

If you would prefer to make a payment or donation by check, please make checks out to the Camp Celiac of Northern California and mail to:

CORPORATE SPONSORSHIPS

Partner with Celiac Camp as a named sponsor and connect your brand to a mission that directly serves the gluten-free community. Corporate sponsorships help fund camp operations at a larger scale and come with recognition opportunities including logo placement, social media acknowledgment, and more depending on sponsorship level.

This is a great fit for companies in the food, wellness, and health space looking to deepen their relationship with the Celiac Disease community -- one of the most brand-loyal audiences in the natural foods market.

Interested in a partnership? Reach out to discuss sponsorship tiers and what works for your organization.

IN-KIND PRODUCT DONATIONS

We welcome product donations from food and non-food brands who want to support our campers directly. In-kind donations are used during camp week (July 13-18, 2026) and go to approximately 150 campers and staff.

We especially love gluten-free snacks, pantry staples, personal care products, and activity supplies. All food products must be certified gluten free or clearly labeled gluten free.